This has a Rich, Buttery Pecan flavor. I promise you this will be one of the best Pecan Sandies you will ever have.
Bleached Wheat Flour, Sugar, Molasses, Pecans, Salt
Mix 1 stick Butter and 1 ½ teaspoons Vanilla, Add ½ of package and stir together, Add remaining packet and stir until blended. Do not over mix. Dough will be dry. Mold into balls and flatten.
Bake at 375 on an ungreased cookie sheet for 12 to 14 minutes. Makes 12 medium sized cookies.